Pescada • 80g
Pescada
Product Insights
Pescada is a canned tuna prepared in Catalan style and is classified in the Fish Meat Eggs dietary group. It earns a Nutri-Score of A (-4 points) thanks to its high protein content of about 14 g per 100 g and low sugar and saturated-fat levels, but it also contains added soy oil, sugar and salt, placing it in a processed (NOVA 3/4) category. Its Eco-Score of F reflects low environmental sustainability, and packaging details are not disclosed, which are notable drawbacks for eco-conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average tuna-in-Catalan-style product (approx 6.6 g fat, 5.3 g salt and 1 g sugars per 100 g), this Pescada offering provides lower protein (14 g vs 18 g), low sugar and salt, and a moderate fat level.
Ingredients
Thon, huile de soja, eau, concentré de tomate, sucre, sel et arôme
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Frequently Asked Questions
Everything you need to know about Pescada.
