
Product Insights
Moutarde de Dijon is a mustard condiment that falls under the Fat and sauces and Dressings and sauces categories. It carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), containing 11 g of fat, 7.4 g of protein and virtually no sugar but a high salt level that pushes its nutritional rating down. The formulation includes soy oil and three food‑additive codes (E224, E412, E415) plus an antioxidant, which may concern consumers with soy or additive sensitivities, while the mustard seeds provide the characteristic flavor.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average condiments, this mustard contains virtually no sugar and slightly less fat than the typical 12 g per 100 g, but its salt level of about 6.7 g exceeds the category average of 5 g, making it notably saltier.
Ingredients
Eau, graines de moutarde, vinaigre de table, sel, huile de soja, stabilisants (E412, E415), conservateur E224 et antioxydant F330
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Frequently Asked Questions
Everything you need to know about Moutarde De Star.









