
Product Insights
JBEN CHERGUI is a fresh Moroccan cheese that falls under the Milk and dairy products - Cheese group. It carries a Nutri-Score of D and is classified as NOVA 4 due to the inclusion of thickeners (agar and xanthan gum) and flavorings, providing 8.4 g of protein per 100 g but also 11.2 g of saturated fat, 0.6 g of salt and only 0.1 g of sugars. The product contains milk allergens, is not suitable for vegans, and while it has no preservatives, the added additives and moderate salt level may be concerns for health-conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cheese, JBEN CHERGUI contains far less sugar (0.1 g vs 1.83 g), considerably lower salt (0.6 g vs 3.31 g) and lower saturated fat (11.2 g vs 15.29 g), but also provides less protein (8.4 g vs 20.24 g) per 100 g.
Ingredients
Crème fraîche, Fromage blanc, Protéines de lait, Eau, Amidon, Sel, Texturants (Agar - Gomme Xanthane), Arôme,
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Frequently Asked Questions
Everything you need to know about JBEN CHERGUI.











