
Product Insights
Tacos are a salty snack belonging to the Salty snacks family, marketed as a gluten‑free option. They carry a Nutri‑Score of E and are classified in NOVA group 4, indicating an ultra‑processed product with refined corn semolina, vegetable oil, flavorings and added salt. While they contain no fat or sugar, the 3 g of salt per 100 g is considered high for a snack and the overall nutritional profile is poor.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack (23.6 g fat, 3.8 g sugars and 52.4 g salt per 100 g), this product provides essentially no fat or sugar and only 3 g salt, though the salt level remains high for a snack.
Ingredients
INGREDIENTESSemoula de Maiz, aceite vegetal,aromas, salINGREDIENTSSemoule de Mais, huile végétale,aromes, selINGREDIENTSCorn meal, vegetable oil flavors and salt
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Frequently Asked Questions
Everything you need to know about Tacos.












