Why is Sunflower Oil classified as ultra-processed (NOVA 4) and what specific additives does it contain?

Sunflower Oil is refined through industrial steps such as bleaching, deodorising and heat treatment, which places it in the ultra‑processed (NOVA 4) category; the product label lists no added preservatives, antioxidants or other additives, so the classification is based solely on the processing methods.

Are there any allergen concerns with this Sunflower Oil, such as the presence of nuts?

The ingredient information includes a trace of nuts, meaning the oil may contain minute nut residues and could trigger reactions in individuals with nut allergies, so cautious consumption is advised for those sensitive to nuts.

Is this Sunflower Oil suitable for vegan, keto, or halal diets?

Because it is derived entirely from sunflower seeds and contains no animal‑derived ingredients, the oil is compatible with vegan and keto diets, and it is generally acceptable for halal consumption, though official halal certification is not indicated on the label.

Lesieur Cristal • 1 l

Huile de tournesol

Fat And Sauces

Product Insights

Sunflower Oil is a plant‑based cooking oil that belongs to the "Fat and sauces" group of foods. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4) because it undergoes refining, bleaching and deodorising, although no additives are listed on the label. Per 100 g it supplies 100 g of total fat (including 11.3 g saturated fat), provides no sugars, salt, protein or fiber, and is enriched with vitamin E and a high level of omega‑6 fatty acids, offering high caloric density with limited micronutrient variety.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 ml

Energy Kcal900 kcal

Fat100 g

Saturated Fat11.3 g

Monounsaturated Fat27 g

Polyunsaturated Fat61.3 g

Comparative Analysis

Compared with average food values, this sunflower oil delivers 100 g of fat per 100 g, well above the average 76.6 g, while containing no sugars, salt, protein or fiber, and its saturated fat (11.3 g) is lower than the average 21.7 g for the category.

Ingredients

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84%

35%

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