Why is Dairy Milk Chocolate classified as ultra‑processed (NOVA 4) and which additives does it contain?

The product includes refined sugar, full‑cream milk powder, cocoa mass, cocoa butter, palm‑derived vegetable fats, emulsifiers and the additive E442, all of which are characteristic of highly processed foods, resulting in a NOVA 4 classification.

How does the high sugar and moderate salt content of this chocolate impact people with diabetes or hypertension?

With 58.5 g of sugar per 100 g, the bar can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, while its 0.21 g of salt is relatively low but still adds to daily sodium intake, which may affect blood pressure if consumed in large quantities.

Is the wheat‑derived gluten listed as an allergen a problem for those with celiac disease or gluten sensitivity?

Yes, the presence of wheat‑derived gluten means the chocolate is not safe for individuals who must follow a gluten‑free diet, such as people with celiac disease or non‑celiac gluten sensitivity.

Cadbury

Dairy milk chocolate

Sugary Snacks

Product Insights

Dairy Milk Chocolate by Cadbury is a milk‑based chocolate bar classified under sugary snacks and chocolate products. It carries a Nutri‑Score of E and falls into NOVA group 4, reflecting an ultra‑processed composition with high levels of sugar (58.5 g/100 g), saturated fat (16.5 g) and overall fat (27.5 g) while providing modest protein (7.7 g) and low salt (0.21 g). The bar supplies calcium and some fiber but also contains gluten, the emulsifier E442 and palm‑derived fats, which may be concerns for allergy‑sensitive or health‑conscious consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g/ml

Energy Kcal521 kcal

Fat27.5 g

Saturated Fat16.5 g

Carbohydrates59 g

Sugars58.5 g

Comparative Analysis

Compared with the average sweet snack, this dairy milk chocolate contains markedly more sugar (58.5 g vs 40.2 g per 100 g) while its fat (27.5 g), saturated fat (16.5 g) and salt (0.21 g) are all below the category averages, and its energy value is virtually identical to the typical 519 kcal.

Ingredients

sugar, full cream milk powder, cocoa mass, cocoa butter, vegetable fats palm fruit, sunflower seed, shea nut, lipe seed, sal seed soyal (ciric acid) (locopheroll, hey permeate (cow's milk), emulsifiers (e442, ma solids 20% min, cocoa solids 20 % min, contains: cows milk, soya nay contain: wheat (gluten), tree nuis

84%

35%

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