
Product Insights
Bulgărași de brânză cu smântână has a 180 g portion of fried cheese dumplings mixed with pasteurized sour cream, typical of Romanian cuisine. It belongs to the Milk and dairy products group, carries a Nutri-Score of B and is classified in NOVA group 4, indicating an ultra-processed food. The product offers high protein (10.5 g per 100 g) and low sugar, but contains moderate amounts of fat, saturated fat and salt, which may be a drawback for low-fat or low-sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy product, this cheese-and-sour-cream dumpling contains less fat, saturated fat, salt, sugar and calories, while delivering roughly three times more protein.
Ingredients
lapte degresat pasteurizat, smântână pasteurizată, proteine din lapte, sare, culturi lactice selecționate
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Frequently Asked Questions
Everything you need to know about Bulgărași de brânză cu smântână.











