Continente • 4
Gelatina Manga Maracuja
Product Insights
Gelatina Manga Maracuja is a flavored jelly dessert mix sold by Continente, intended to be prepared with water to create mango‑passion‑fruit gelatin. Nutritionally it provides only 8 kcal, 0 g fat, 0 g sugars and 0.2 g salt per 100 g, and is classified as an ultra‑processed (NOVA 4) food, with no official Nutri‑Score. While its low calorie and low sugar profile can fit low‑energy diets, the presence of animal‑derived gelatin and typical processing additives means it is not suitable for vegans and offers limited micronutrient benefits.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average mix‑for‑jelly‑desserts, which contains about 12.8 g sugars, 1.9 g salt and 131 kcal per 100 g, Gelatina Manga Maracuja provides only 0 g sugars, 0.2 g salt and 8 kcal, making it markedly lower in calories, sugars and sodium.
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Frequently Asked Questions
Everything you need to know about Gelatina Manga Maracuja.
