CONTINENTE
Gelatina 0% Açúcar
Product Insights
Gelatina 0% Açúcar is a sugar‑free gelatin dessert mix sold by CONTINENTE, classified in the desserts family of the French PNNS food categories. The product carries a NOVA 3 rating for processed culinary ingredients and does not have an assigned Nutri‑Score, reflecting its status as a moderately processed item. Its nutrition profile per 100 g shows very low fat (0.5 g), negligible sugar (0.5 g) and salt (0.009 g) while providing an unusually high protein content of 64 g, which is a strength for protein‑seeking consumers but may be excessive for typical dessert portions.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical dessert mixes, this sugar‑free gelatin contains far less sugar and fat and delivers a markedly higher protein level, positioning it as a low‑calorie, high‑protein option.
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Frequently Asked Questions
Everything you need to know about Gelatina 0% Açúcar.
