Why is Petit Biscuit de Chocolate de Leite classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The biscuit is deemed ultra‑processed because its formulation includes refined sugar, cocoa butter, wheat flour and several food additives such as sodium carbonate (E500), sodium carbonate II (E500ii), ammonium bicarbonate (E503), ammonium bicarbonate II (E503ii) and soy lecithin as an emulsifier, all of which are characteristic of NOVA 4 products.

How does the sugar content in this product affect a diabetic diet?

Containing 35.6 g of sugar per 100 g, the biscuit can cause rapid spikes in blood glucose levels, making it unsuitable for uncontrolled diabetic diets unless consumed in very small portions and balanced with low‑carbohydrate foods.

Based on the ingredients, is this product suitable for a vegan, gluten‑free, or halal diet?

No. The biscuit contains wheat flour (gluten), butter, milk‑derived ingredients and lactose, which disqualify it from vegan and gluten‑free diets, and the presence of animal‑derived dairy makes it unsuitable for halal consumption unless a certified halal dairy source is used.

Amanhecer • 150 g

Petit Biscuit de Chocolate de Leite

Sugary Snacks

Product Insights

Petit Biscuit de Chocolate de Leite is a chocolate‑covered butter biscuit that belongs to the sugary snacks and biscuits‑and‑cakes families. Its nutritional profile per 100 g shows high sugar (35.6 g), high total fat (23.7 g) and saturated fat (15.4 g), moderate protein (7.4 g), low salt (0.4 g) and an energy value of 498 kcal, resulting in a Nutri‑Score of E and a NOVA group 4 classification indicating an ultra‑processed product. While it provides quick energy and a modest amount of dietary fibre, the product is high in sugars and saturated fats, contains gluten, milk and soy allergens, and is not suitable for low‑sugar, low‑fat or allergen‑free diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal498 kcal

Fat23.7 g

Saturated Fat15.4 g

Carbohydrates62.1 g

Sugars35.6 g

Comparative Analysis

With 35.6 g of sugar and 23.7 g of fat per 100 g, this biscuit exceeds the average snack sugar (28.98 g) and fat (17.65 g) levels, while its 0.4 g of salt is well below the category average of 1.98 g.

Ingredients

Farinha de trigo, açúcar, manteiga de cacau, pasta de cacau, (uite magro em pó, manteiga (contém leite) (7%), xarope de glucose, lactose, manteiga clarificada (contém leite), levedantes (hidrogenocarbonato de amónio, difosfato disódico, hidrogenocarbonato de sódio), emulsionante (lecitina de soja), sal.

84%

35%

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