
Product Insights
Batatas fritas light are 150 g packages of thinly sliced potatoes fried in vegetable fat and seasoned with salt, marketed by Pingo Doce as a salty snack (PNNS groups: Salty snacks, Appetizers). The product carries a Nutri‑Score of C and falls into NOVA group 3, offering 24 g of fat, 2.1 g of saturated fat, 5.9 g of fiber and only 0.9 g of sugars per 100 g, but it also contains 0.9 g of salt. While the fiber content is higher than many chips, the overall fat level is comparable to the snack category average and the use of palm‑derived oil may be a drawback for those avoiding palm oil or seeking lower‑fat options.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical salty‑snack average (24 g fat, 5.1 g saturated fat, 3.8 g sugars and 52 g salt per 100 g), Batatas fritas light has similar fat, markedly lower saturated fat and sugars, and an exceptionally low salt level.
Ingredients
Batatas, gordura vegetal (palmoleína), sal (1%).
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Frequently Asked Questions
Everything you need to know about Batatas Fritas Light.










