
Product Insights
Pur filet de poulet is a ready-to-eat sliced chicken breast product classified in the meat family (PNNS group: Meat). It carries a Nutri-Score of B, reflecting its low fat (1.2 g), low sugar (1.1 g) and high protein (20 g) per 100 g, but it also contains 1.5 g of salt and is placed in the ultra-processed NOVA 4 category due to multiple additives. The ingredient list includes dextrose, sugar, flavoring, phosphate, carrageenan potassium, citric acid and an antioxidant, which some consumers may wish to avoid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical processed meat products, Pur filet de poulet contains dramatically less fat (1.2 g vs 18.6 g), saturated fat (0.4 g vs 6.8 g), sugar (1.1 g vs 1.6 g), salt (1.5 g vs 3.5 g) and calories (100 kcal vs 255 kcal), while providing more protein (20 g vs 18.4 g) per 100 g.
Ingredients
dextrose, sucre, arôme, phosphate, épaississant: carraghenane potassium, acide citrique; antioxydant
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pur filet de poulet.












