
Product Insights
Gaufres aux oeufs frais au sucre glace are pre-packaged, shelf-stable soft waffles marketed by Lotus as a sugary snack (PNNS group Sugary snacks). The product carries a Nutri-Score of E and is classified as NOVA 4 ultra-processed, containing 31 g of sugar, 11 g of saturated fat and 0.76 g of salt per 100 g, which places it above the average sugar and saturated-fat levels for its category. While the waffles are labelled vegetarian and provide protein from eggs, they also include wheat flour, soy flour, palm oil and several food-additive emulsifiers, making them unsuitable for vegan, gluten-free or low-carb diets and raising concerns about added sugars and palm-oil sustainability.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With 31 g of sugar and 11 g of saturated fat per 100 g, this waffle exceeds the sugary snack average of 28.98 g sugar and 7.8 g saturated fat, while its 0.76 g of salt is lower than the category's 1.98 g average.
Ingredients
OEUFS de poules élevées au sol 34%, sucre, huiles végétales (palme*, colza), farine de BLE, sirop de glucose-fructose, dextrose, farine de SOJA, stabilisant (sorbitol), sel, amidon de BLE émulsifiants (lécithine de SOJA, mono - et diglycérides d'acides gras), poudres à lever (diphosphate disodique, carbonate acide de sodium), arôme naturel. *Huile de palme issue de plantations durables et certifiées
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Frequently Asked Questions
Everything you need to know about Gaufres aux oeufs frais au sucre glace.








