
Product Insights
Paprika nuts are a salty snack classified under the Salty snacks and Nuts groups, offering a crunchy coating flavored with paprika and sunflower oil. The product carries a Nutri-Score of C and falls into NOVA group 4, indicating it is ultra‑processed and contains several additives such as colourants (E100, E160c), acidifiers (E262, E330) and flavour enhancer (E621). While it provides 13 g of protein per 100 g, it also has relatively high sugar (9.6 g) and salt (1.77 g) levels, and it lists common allergens including peanuts, milk, celery and gluten.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack values, Paprika nuts contain more sugar (9.6 g vs 6.39 g) and less fat (31 g vs 49.11 g), while their salt (1.77 g) and protein (13 g) are both lower than the typical figures of 3.65 g and 18.99 g respectively.
Ingredients
49% peanuts, starch, sunflower oil, powdered sugar, salt, spices (0,3% paprika, garlic powder, cayenne pepper), dextrose, wheat starch, sugar, colours (e160c, e100), onions, wheat flour, powdered yeast, flavour enhancer (e621), yeast extract, acidifiers (e262, e330), natural pepper flavour (contains milk and celery), turmeric extract, contains gluten, peanuts, milk and celery, may contain traces of nuts, peanuts in a crunchy, paprika-flavoured coating pine
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Frequently Asked Questions
Everything you need to know about Paprika nuts.














