Why is Pâte à tartiner choco noir classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The spread is rated NOVA 4 because it is made from refined ingredients such as added sugar, vegetable oils (rapeseed and sustainably sourced palm oil), cocoa powder, and a formulated emulsifier; the only listed additive is rapeseed lecithin (E322), which stabilises the texture.

How does the sugar and saturated fat content in this chocolate spread affect a diabetic or hypertensive diet?

With 51 g of sugar per 100 g, the spread can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, while the 8.5 g of saturated fat contributes to higher LDL cholesterol but the very low salt (0.01 g) is not a concern for hypertension.

Is the palm oil used in this spread sustainably certified, and does it pose any health concerns?

The palm oil carries sustainable certifications such as RSPO and Rainforest Alliance, reducing environmental impact; nutritionally, it adds to the high saturated‑fat content, which should be considered by consumers monitoring heart‑health related fat intake.

Delhaize • 400 g

Pâte à tartiner choco noir

Sugary Snacks

Product Insights

Pâte à tartiner choco noir is a dark chocolate spread positioned in the sugary snacks and sweets groups, presenting a Nutri-Score of E and classified as a NOVA 4 ultra-processed product. It delivers a very high fat content of 39 g per 100 g, including 8.5 g of saturated fat, and a high sugar level of 51 g, while providing modest fiber (3.8 g) and low salt (0.01 g). The formulation contains sustainably certified palm oil, rapeseed lecithin (E322) as an emulsifier, and traces of gluten and milk, which may be relevant for allergen-sensitive consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal580 kcal

Fat39 g

Saturated Fat8.5 g

Carbohydrates53 g

Sugars51 g

Comparative Analysis

Compared with the average chocolate spread, this product has slightly less sugar (51 g vs 53.44 g) but far more fat (39 g vs 10.52 g), higher saturated fat (8.5 g vs 6.99 g), negligible salt (0.01 g vs 0.36 g), and consequently a much higher energy content (580 kcal vs 373 kcal), while offering more fiber (3.8 g vs 2.32 g).

Ingredients

sucre, huiles végétales (colza, huile de palme certifiée durable), poudre de cacao maigre* 11%, poudre de caroube, émulsifiant (lécithine de colza), arôme de vanille.

84%

35%

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Frequently Asked Questions

Everything you need to know about Pâte à tartiner choco noir.

Boni

600g