
Product Insights
Keogh's Irish Atlantic Sea Salt are lightly salted potato crisps made from 73% potatoes, sunflower oil and sea salt. They belong to the salty snacks group, carry a Nutri‑Score of D and are classified in Nova group 3, indicating a moderately processed product. While they provide 7.4 g protein and 3.8 g fiber per 100 g, they are high in total fat (26.5 g) and contain 1.13 g salt, which may be a concern for those limiting fat or sodium intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack, this product contains more total fat (26.5 g vs 23.6 g), less saturated fat (2.5 g vs 5.1 g) and dramatically less salt (1.13 g vs 52.44 g).
Ingredients
potatoes (73%), sunflower oil, sea salt,
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Frequently Asked Questions
Everything you need to know about Keogh's Irish Atlantic Sea Salt.










