
Product Insights
Rice chips are a salty snack belonging to the Salty snacks and Appetizers families. They deliver a notable 12.5 g of protein per 100 g and contain no added sugars, but the high carbohydrate content (73 g) and 414 kcal energy make them energy‑dense. Classified as an ultra‑processed product (NOVA 4), they include natural flavorings, sunflower oil and allergens such as milk, soy, sesame and possible celery traces.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack, these rice chips contain far less fat and sugar, more protein, higher carbohydrates and slightly fewer calories per 100 g.
Ingredients
Greek wholegrain brown rice 69%, fava split peas 6%, chickpeas 6%, green peas 6%, seasoning mix 6% (onion 16%, yeast extract, garlic, salt, maltodextrin, sugar, dextrose, natural flavorings), rice protein 4%, sunflower oil. May contain traces of celery, milk, soy and sesame.
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Frequently Asked Questions
Everything you need to know about Rice chips.












