
Product Insights
Organic Smooth Peanut Butter is a plant‑based spread made from peanuts, placing it in the legume dietary family. It earns a Nutri‑Score of A and is classified as a moderately processed product (NOVA 3), offering high protein (29.6 g) and fiber (8.5 g) per 100 g while also containing very high fat (46 g) with a notable saturated‑fat share (8.2 g) and moderate sugars (5.9 g) but no added salt. As an organic, calorie‑dense option, it can contribute valuable nutrients when used in controlled portions within a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average plant‑based spread, this organic smooth peanut butter contains about three times more fat and saturated fat, double the protein and fiber, slightly more sugar, no salt, half the total carbs, and roughly twice the calories per 100 g.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Organic Smooth Peanut Butter.









