Kellogg's • 420g
Choco Pops
Product Insights
Choco Pops is a plant‑based breakfast cereal that falls under the PNNS groups "Cereals and potatoes" and "Breakfast cereals." Per 100 g it delivers 10 g of protein and 6 g of fiber while providing low fat (2.2 g) and low saturated fat (1 g), but it is high in sugars (22 g) and contains a moderate amount of salt (0.67 g), resulting in a Nutri‑Score of C and a NOVA classification of 4 (ultra‑processed). The cereal is fortified with several vitamins and minerals, includes wheat flour (so it is not gluten‑free), and lists riboflavin (E101) as its only additive, confirming its highly processed nature.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Choco Pops contains markedly more sugar (22 g vs 14.1 g) while its fat (2.2 g vs 9 g) and salt (0.67 g vs 1.77 g) are lower than typical values.
Ingredients
Farine de blé (72%), sucre, chocolat en poudre (10%)(sucre, cacao en poudre), cacao maigre en poudre, sirop de glucose, sel, arôme naturel, cannelle, niacine, fer, vitamine B6, riboflavine, thiamine, acide folique, vitamine D, vitamine B12.
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Frequently Asked Questions
Everything you need to know about Choco Pops.
