TESCO
WHITE BAGUETTE
Product Insights
WHITE BAGUETTE is a bakery item belonging to the Cereals and potatoes group, specifically classified as bread. It provides modest protein (8.4 g) and low levels of sugars (3.2 g), fat (1.4 g) and saturated fat (0.2 g), but it contains moderate salt (0.9 g), low fiber (1.6 g) and includes an additive (E300, ascorbic acid) as well as gluten from wheat flour. The product carries a Nutri-Score of C and is placed in NOVA group 3, indicating it is a processed rather than ultra‑processed food.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical bakery averages, WHITE BAGUETTE has lower sugar, fat, saturated fat, salt and energy, but offers higher carbohydrates and less fiber and protein.
Ingredients
Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, _Wheat_ Flour, Rapeseed Oil, Enzymes, Flour Treatment Agent: (Ascorbic Acid)
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Frequently Asked Questions
Everything you need to know about WHITE BAGUETTE.
