
Product Insights
The product is a tomato‑based pasta sauce enriched with herbs and seasoned with salt, sunflower oil and a low‑calorie sweetener. It falls into the “Dressings and sauces” PNNS group, carries a Nutri‑Score of A, but is classified as ultra‑processed (NOVA 4) due to ingredients such as modified maize starch and additives citric acid (E330) and sodium saccharin (E954). Nutritionally it is low in fat, saturated fat and sugars, while providing modest protein and fiber, yet its salt level is moderate at 0.6 g per 100 g, which may be a consideration for sodium‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta sauce, this sauce contains markedly less sugar, fat and salt, but also provides less protein and fiber.
Ingredients
Partially Reconstituted Tomato Purée (41%), Tomato (29%), Water, Modified Maize Starch, Salt, Sunflower Oil, Parsley, Acidity Regulator (Citric Acid), Basil, Dried Onion, Garlic Powder, Oregano, Black Pepper, Sweetener (Sodium Saccharin). Suitable for vegans STORAGE
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Frequently Asked Questions
Everything you need to know about Tomato & Herb Pasta Sauce.









