Kind
caramel almond and sea salt
Product Insights
Caramel almond and sea salt is a snack bar positioned in the sugary snacks and biscuits‑and‑cakes group, marketed as low or no fat and gluten‑free. In reality it contains 40 g of fat, 14 g of sugars and 0.72 g of salt per 100 g, earning a Nutri‑Score of D and being classified as ultra‑processed (NOVA 4). While it offers 17 g of fiber and 16 g of protein, the high saturated fat (7.9 g) and the presence of palm kernel oil, soy lecithin and added sugars limit its health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack bar (28.98 g sugar, 17.65 g fat, 7.8 g saturated fat, 1.98 g salt and 418 kcal per 100 g), this bar has roughly half the sugar and less salt but almost double the fat and about 25 % more calories, while its saturated fat matches the typical level.
Ingredients
Almonds, caramel flavoured coating (chicory root fibre, palm kernel oil, sunflower lecithin, sea salt, natural flavouring), chicory root fibre, honey, glucose syrup, rice crisps (rice flour), sea salt, emulsifier soya lecithin. (May contain: other nuts, peanuts).
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Frequently Asked Questions
Everything you need to know about caramel almond and sea salt.
