
Product Insights
Pringles Salt & Pepper is a plant‑based snack belonging to the cereals and potatoes group, specifically reconstituted potato crisps. It carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 category, reflecting its high fat (32 g per 100 g), moderate saturated fat (3 g) and notable salt content (2 g), while offering modest fiber (2.8 g) and protein (4.7 g). Consumers should weigh the convenience and flavor against its elevated calorie density (532 kcal per 100 g) and processed ingredient list.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical salty snack averages, this Pringles variant contains dramatically more fat (32 g vs 6.3 g), calories (532 kcal vs 198 kcal) and carbohydrates (55 g vs 31.5 g), but slightly less sugar (1.9 g vs 2.1 g) and lower salt (2 g vs 3.1 g).
Ingredients
Dehydrated potatoes, vegetable oils (sunflower, corn, rice flour, wheat starch, corn flour, salt and pepper seasoning (flavour enhancers {monosodium glutamate, disodium guanylate, disodium inosinate), salt, pepper, rusk powder (wheat), sweet whey powder (milk), flavourings(milk}, sugar, yeast extract, modified maize starch, glucose syrup, milk proteins), emulsifier (E471), maltodextrin, salt, colour (annatto).
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Frequently Asked Questions
Everything you need to know about Pringles Salt & Pepper 200g.











