
Product Insights
Organic Whole Free Range Milk is a certified organic whole‑milk beverage belonging to the milk and dairy product family. It carries a Nutri‑Score of C and is classified as a processed (NOVA 2) milk, containing 3.7 g fat, 2.4 g saturated fat, 4.7 g sugars and 0.1 g salt per 100 g, which is lower in sugar and salt than the average dairy category but higher in fat. The product contains no added sugars, additives or palm oil, and its HDPE bottle is recyclable, though it provides only 68 kcal per 100 g and modest protein (3.4 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dairy drink, this milk contains considerably less sugar (4.7 g vs 7.46 g), fat (3.7 g vs 5.97 g) and salt (0.1 g vs 1.03 g) per 100 g, while delivering a similar protein level.
Ingredients
Organic standardised homogenised pasteurised whole milk.
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Frequently Asked Questions
Everything you need to know about Organic Whole Free Range Milk.










