
Product Insights
Roses Chocolat Lait are chocolate‑coated corn‑flake bites classified as sugary snacks in the French PNNS system. They carry a Nutri‑Score of E and fall in the ultra‑processed NOVA 4 group, featuring high saturated fat (11.4 g/100 g), moderate sugar (40.9 g/100 g) and 0.3 g of salt, but they also provide 4 g of fiber and a source of iron. The product is labeled vegetarian yet contains milk, soy lecithin and barley malt extract, making it unsuitable for vegans, those with gluten or soy allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this product contains less sugar (40.9 g vs 53.4 g per 100 g) but more saturated fat (11.4 g vs 7.0 g) and slightly lower salt (0.3 g vs 0.36 g), resulting in a higher energy content (~470 kcal vs 373 kcal).
Ingredients
Chocolat au lait (60%) [Sucre, Beurre de cacao, Pâte de cacao, Poudre de lait écrémé, Matières grasses de lait, Lactose, Émulsifiant (Lécithine de soja)], Pétales de maïs (40%) [Maïs, Sucre, Dextrose, Sel, Extrait de malt d'Orge, Émulsifiant (Mono et Diglycérides d’acides gras), Fer]
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Frequently Asked Questions
Everything you need to know about ROSES CHOCOLAT LAIT.









