
Product Insights
Passion Fruit, Mango & Papaya Quark is a fruit‑flavored quark dessert belonging to the milk and dairy product family. It carries a Nutri‑Score of A and is classified as ultra‑processed (NOVA 4), containing 0.5 g fat, 0.3 g saturated fat, 0.06 g salt and 6.5 g sugars per 100 g, while providing 12.4 g protein. The product includes milk (a known allergen), added sugar and natural flavourings, is approved by the Vegetarian Society but is not suitable for vegans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit‑yogurt, this quark contains far less fat, saturated fat and salt, similar sugar levels, but markedly higher protein and lower energy per 100 g.
Ingredients
quark (milk), sugar, passion fruit juice (1%), water, mango puree (1%), papaya (1%), natural flavourings, cornflour, concentrated lemon juice, safflower concentrate.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Passion Fruit, Mango & Papaya Quark.










