Graham's • 200 g
Protein 25 Strawberry Yoghurt
Product Insights
Protein 25 Strawberry Yoghurt is a 200 g dairy dessert made primarily from quark (a fresh cheese) and strawberry puree, delivering 12.5 g of protein per 100 g and belonging to the milk and dairy products family. It is low in fat (0.5 g), saturated fat (0.2 g) and salt (0.04 g) per 100 g, with moderate sugar (5.3 g) and provides 83 kcal, offering a lean, high‑protein option. The product carries a Nutri‑Score of A, falls into NOVA group 3, is certified vegetarian, contains milk as an allergen and includes added sugar, citric acid and natural flavourings as its sole additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this yoghurt contains about one‑third the fat, half the sugar and salt, and roughly 30 % fewer calories per 100 g, while delivering over three times the protein.
Ingredients
Quark (milk) (89%), strawberries (5%), sugar, water, corn flour natural flavourings, acid (citric acid), concentrates (carrot, safflower).
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Frequently Asked Questions
Everything you need to know about Protein 25 Strawberry Yoghurt.
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