
Product Insights
The Pizza Express Margherita is a 240 g frozen pizza classified under the Composite foods PNNS group and listed as a vegetarian pizza. It carries a Nutri‑Score of C and belongs to NOVA group 3 (processed), delivering 283 kcal, 8.3 g fat (3.8 g saturated), 12.5 g protein and 2.5 g fiber per 100 g, while sugar is low at 3.3 g but salt reaches 0.9 g. Strengths include moderate protein and fiber content; drawbacks are a relatively high saturated‑fat level and the presence of milk and wheat allergens, making it unsuitable for dairy‑free or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for its category, this Margherita pizza contains less fat (8.3 g vs 11.4 g), less saturated fat (3.8 g vs 4.9 g), lower sugar (3.3 g vs 4.1 g) and salt (0.9 g vs 2.2 g), while delivering more calories (283 kcal vs 261 kcal), protein (12.5 g vs 10.8 g) and carbohydrates (33.2 g vs 29 g) per 100 g.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Mozzarella Cheese (Milk) (19%), Tomato (11%), Tomato Purée, Water, Cheddar Cheese (Milk) (4.5%), Rapeseed Oil, Semolina (Wheat), Salt, Sugar, Lemon Juice, Yeast, Oregano, Black Pepper, Basil.
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Frequently Asked Questions
Everything you need to know about margherita.





