Kinder
Kinder pingui
Product Insights
Kinder pingui is a milk‑chocolate snack bar with a soft sponge‑cake centre, produced by the Kinder brand. It falls under the Sugary snacks and Biscuits and cakes groups, carries a Nutri‑Score of E and is classified as an ultra‑processed food (NOVA 4), offering 7 g of protein per 100 g but also delivering 33 g of sugars, 20 g of saturated fat and 433 kcal, which places it among the less healthy options. While the cocoa and dairy base provide calcium and a pleasant taste, the high levels of added sugars and saturated fats outweigh these benefits for most diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet‑snack, Kinder pingui contains about 33 % more sugar (33.1 g vs 28.98 g), nearly double the fat (29.7 g vs 17.65 g) and more than double the saturated fat (20 g vs 7.8 g), while its salt level is much lower (0.25 g vs 1.98 g).
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Frequently Asked Questions
Everything you need to know about Kinder pingui.
