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Raspberry Greek Family Yogurt
Product Insights
Greek Style Raspberry (Bio-live yogurt) is a fruit-flavored, Greek-style yogurt made from cow’s milk and positioned in the Milk and yogurt dietary family. It carries a Nutri-Score of C and is classified as ultra-processed (NOVA 4), containing 8.4 g fat, 5.3 g saturated fat, 11.8 g sugars and 4.6 g protein per 100 g, which means it provides a decent amount of protein but exceeds typical limits for sugar and saturated fat. The product also achieves an EcoScore of B (68 points) and lists milk as an allergen, while the ingredient list includes cornflour, natural flavouring and citric acid (E330) as its sole additive.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average fruit-yogurt, this product contains roughly 60 % more sugar (11.8 g vs 7.5 g), 40 % more total fat (8.4 g vs 6 g) and about 40 % more saturated fat (5.3 g vs 3.7 g), while delivering slightly lower salt (0.15 g vs 1.0 g) and higher calories (143 kcal vs 113 kcal).
Ingredients
Greek Style Natural Yogurt (MILK), Sugar Raspberries (6%), Cornflour, Natural Flavouring, Acidity Regulator: (Citric Acid)
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Frequently Asked Questions
Everything you need to know about Raspberry Greek Family Yogurt.
