Nishaan • 283 g
Minced garlic
Product Insights
Minced garlic is a plant‑based condiment made primarily of garlic (91 %) with water, sugar, salt and acidity regulators. It belongs to the Fruits and vegetables PNNS group and carries a Nutri‑Score of A, a NOVA 3 classification, delivering low fat (0.2 g) and saturated fat (0.1 g) while providing 4 g of protein and 2.4 g of fiber per 100 g. However, its sugar (7.8 g) and salt (0.98 g) levels exceed typical averages for similar sauces, and it contains the additives acetic acid (E260) and citric acid (E330), which some consumers may wish to avoid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this minced garlic contains markedly less fat (0.2 g vs 1.39 g per 100 g) but considerably more sugar (7.8 g vs 3.62 g) and salt (0.98 g vs 0.73 g).
Ingredients
Garlic (91%), Water, Sugar, Salt, Acidity regulators: Acetic Acid, Citric Acid
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Frequently Asked Questions
Everything you need to know about Minced garlic.
