Lidl • 75 g
Garlic puree
Product Insights
Garlic puree is a plant‑based condiment that falls under the Fruits and vegetables group of the PNNS classification. It earns a Nutri‑Score of A and contains low levels of fat, saturated fat, sugar and salt while providing 5.3 g of protein and 2.8 g of fiber per 100 g. However, it is categorized as NOVA 4, meaning it is ultra‑processed, and includes the additives citric acid (E330) and xanthan gum (E415) together with a small amount of rapeseed oil.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for plant‑based condiments, this garlic puree contains less sugar (1.3 g vs 3.6 g), fat (0.6 g vs 1.4 g), saturated fat (0.1 g vs 0.31 g) and salt (0.09 g vs 0.73 g), but offers higher protein (5.3 g vs 3.8 g) and a modestly higher energy content (107 kcal vs 83 kcal).
Ingredients
garlic puree 96%, acidity regulator: citric acid; rapeseed oil, stabiliser: xanthan gum
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Frequently Asked Questions
Everything you need to know about Garlic puree.
