Why is Carrot & butter bean classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is considered ultra‑processed because the ingredient list includes refined components such as modified maize starch, cornflour, rapeseed oil and a yeast extract (yeast entrat) that are manufactured through multiple processing steps; these ingredients, together with added salt and sugar, give it a NOVA 4 ranking even though no artificial preservatives are listed.

How does the low sugar and low salt content of this product affect a diabetic or hypertensive diet?

With only 2.5 g of sugars and 0.64 g of salt per 100 g, the stew adds minimal glucose and sodium, making it a suitable occasional option for people managing blood‑sugar levels or blood‑pressure, although portion size should still be considered within overall daily intake.

Is Carrot & butter bean suitable for vegan and gluten‑free diets?

All listed ingredients are plant‑based and the product carries a “no gluten” label, so it fits both vegan and gluten‑free dietary requirements.

Baxters

Carrot & butter bean

Composite Foods

Product Insights

The product is a ready‑to‑eat carrot and butter‑bean stew packaged in a steel tin, marketed by Baxters as a gluten‑free canned soup. It belongs to the composite foods / one‑dish meals group, carries a Nutri‑Score of A, but is classified as ultra‑processed (NOVA 4). Nutritionally it is low in fat (1.9 g), saturated fat (0.3 g), sugars (2.5 g) and salt (0.64 g, moderate), while providing a high fiber content (8.4 g) and modest protein (1.7 g per 100 g).

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal58 kcal

Fat1.9 g

Saturated Fat0.3 g

Carbohydrates7.2 g

Sugars2.5 g

Comparative Analysis

Compared with the average canned soup, this stew contains far less fat (1.9 g vs 5.94 g), sugar (2.5 g vs 3.57 g) and salt (0.64 g vs 3.55 g), but also supplies considerably less protein (1.7 g vs 7.16 g) while offering markedly higher fiber (8.4 g vs 2.08 g).

Ingredients

water, carrots (27%), butter beans (13%), tomatoes onions, rapeseed oil, modified maize starch, cornflour, salt, yeast entrat. parsley, sugar, ground fennel, white pepper. "per can. aim for at least 5 different portions of fruit or vega day. f you have any comments or require more information, please contec: barters food group, fochabers, scotland, iv32 7ld. ter 0800 389 8389 or please visit us at www.baxters.com

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