
Product Insights
Country Crisp with Sun‑Ripe Strawberries imp is a whole‑grain breakfast cereal belonging to the Cereals and potatoes group, made primarily of oat flakes, oat flour, barley flakes, rice flour and freeze‑dried strawberry pieces. It carries a Nutri‑Score of D and is classified in NOVA group 4, reflecting its high levels of added sugar (20.8 g per 100 g) and fat (14.9 g per 100 g) while providing 6.4 g of fiber and only 0.03 g of salt. The product is vegan‑friendly but contains gluten and traces of nuts, and its labels emphasize low salt, no artificial additives and sustainable palm oil, yet the nutritional profile is energy‑dense and high in sugar.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal (14.1 g sugar, 9 g fat, 2.5 g saturated fat and 1.8 g salt per 100 g), this muesli contains markedly more sugar, total and saturated fat, while its salt level is far below the typical amount.
Ingredients
Wholegrain Cereals (53%) (_Oat_ Flakes, _Oat_ Flour), Sugar, _Barley_ Flakes, Vegetable Oils (Rapeseed Oil, Palm Oil), Rice Flour, Freeze Dried Strawberry Pieces (2.5%), Desiccated Coconut, Natural Flavouring
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Frequently Asked Questions
Everything you need to know about Country Crisp with Sun-Ripe Strawberries imp.










