
Product Insights
The product is a pack of six Old English pork sausages by The Best Morrisons, classified as processed meat (PNNS groups: Fish Meat Eggs and Processed meat). Nutritionally, each 100 g delivers about 243 kcal, 14.5 g protein, 18.9 g total fat (7.3 g saturated), 0.44 g fiber, 1.4 g sugars, and 0.97 g salt, giving it a Nutri‑Score of D and a NOVA 4 rating. It contains the additives triphosphates (E451), sodium metabisulphite (E223) and ascorbic acid (E300); while low in sugar and gluten‑free, the high saturated fat and presence of additives may be a concern for heart health and those avoiding pork.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical pork‑sausage category average, these sausages have slightly more total and saturated fat, considerably less salt, similar sugars, higher fiber, but lower protein and slightly lower calories.
Ingredients
Pork (84%), Water, Pea flour, Salt, Spices, Stabiliser (triphosphates), Preservative (sodium _metabisulphite_), Antioxidant (ascorbic acid). Sausage filled in natural pork casing.
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Frequently Asked Questions
Everything you need to know about 6 Old English Pork Sausages.











