
Product Insights
Mango chutney is a plant-based spread classified in the fruits and vegetables food group, with mango providing the main fruit content. It carries a Nutri-Score of E and a NOVA rating of 4, reflecting its high levels of added sugar (51.8 g per 100 g) and salt (2.36 g per 100 g) alongside low fiber and modest fat. While the product delivers a sweet mango flavor and a modest amount of fruit-derived nutrients, its ultra-processed nature, high sugar and salt, and the presence of colour (paprika extract) and acid additives limit its suitability for health-focused diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar foods, this mango chutney contains roughly three times more sugar (51.8 g vs 16.78 g), over ten times more salt (2.36 g vs 0.21 g), and about twice the fat (1.6 g vs 0.71 g) per 100 g.
Ingredients
Sugar, Mango (44%), Salt, Acid (acetic acid), Ground spices, Colour (paprika extract). ALLERGY ADVICE May contain nuts and peanuts.
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Frequently Asked Questions
Everything you need to know about Mango chutney.









