
Product Insights
The Milk Roll from Warburtons is a soft white bread packaged in a 400 g LDPE bag and sold in UK supermarkets such as Tesco and Asda. It belongs to the cereal‑based “Bread” group, carries a Nutri‑Score of C and a NOVA 3 processing level, offering 9.4 g of protein, 2.4 g of fiber and only 4 g of sugar per 100 g while containing 2.8 g of fat and 1 g of salt. However, it includes dairy and soy allergens, a modest amount of saturated fat (1.3 g) and two additives – calcium propionate (E282) and ascorbic acid (E300) – which may be viewed negatively by health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average bread (per 100 g), this Milk Roll contains noticeably less fat, saturated fat, sugar, salt and calories, while delivering slightly fewer grams of fiber and protein.
Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Dried Skimmed Milk Powder (3%), Sweet Cream Salted Butter (Milk) (2%), Yeast, Salt, Vegetable Oils (Rapeseed and Sustainable Palm), Soya Flour, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid (Vitamin C)
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Bread.











