
Product Insights
Gravy granules by Bisto are a dehydrated sauce intended for quick preparation as a condiment. They belong to the Dressings and sauces group, carry a NOVA 4 ultra‑processed classification and have no Nutri‑Score assigned, reflecting a high content of fat (15.8 g), sugars (18 g) and carbohydrates (64.9 g) per 100 ml, alongside modest salt (0.28 g) and protein (1.5 g). The formulation includes several additives such as monosodium glutamate, disodium 5′‑ribonucleotides, ammonia caramel and soy lecithin, which may be a concern for consumers seeking cleaner labels.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dehydrated sauce, this gravy contains about 65% more sugar, 30% more fat and nearly four times the carbohydrate content, while its salt level is dramatically lower than the category average.
Ingredients
Potato Starch, Maltodextrin, Palm Fat, Salt, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Colour (Ammonia Caramel), Flavour Enhancers (Monosodium Glutamate, Disodium 5'-ribonucleotides), Flavourings, Sugar, Emulsifier (Soya Lecithin), Black Pepper Extract, Rosemary Extract, Onion Oil.
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Frequently Asked Questions
Everything you need to know about Gravy granules.








