
Product Insights
Baked Beans in a Rich, Thick, Tomatoey Sauce is a plant-based, composite one-dish meal (PNNS group: Composite foods/One-dish meals) marketed in a 410 g aluminium can. It carries a Nutri-Score of A and is classified as ultra-processed (NOVA 4), reflecting the presence of added sugar, modified maize starch, reduced-sodium sea salt and flavourings alongside the beans and tomatoes. Nutritionally, the product offers high dietary fiber (≈5.9 g per 100 g) and low fat, but its sugar level (4.7 g/100 g) exceeds the average for similar canned beans, and protein (4.6 g/100 g) is modest, while salt is relatively low (0.6 g/100 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned bean product, this baked beans offering contains more sugar (4.7 g vs 3.6 g per 100 g), far less salt (0.6 g vs 3.6 g), roughly three times the fiber (5.9 g vs 2.1 g) and lower protein (4.6 g vs 7.2 g).
Ingredients
Beans (51%), Tomatoes (38%), Water, Sugar, Modified Maize Starch, Reduced Sodium Sea Salt, Spirit Vinegar, Salt, Paprika, White Pepper, Spices, Flavourings.
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Frequently Asked Questions
Everything you need to know about Baked Beans in a Rich, Thick, Tomatoey Sauce.









