
Product Insights
Orzo is a 500 g package of durum wheat semolina pasta from the Italian brand Napolina, marketed in the United Kingdom. It belongs to the cereals and potatoes group, carries a Nutri-Score of A and a NOVA-1 classification, reflecting its low levels of fat (1.5 g), saturated fat (0.3 g), sugars (3 g) and salt (0.01 g) per 100 g, together with a high protein content (12 g) and modest fiber (3 g). The product is high in carbohydrates (72 g) and contains gluten, which may be a concern for those avoiding gluten.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for its category, this Orzo contains substantially less sugar (3 g vs 9 g), fat (1.5 g vs 6.94 g) and salt (0.01 g vs 2.96 g), while providing more protein (12 g vs 9.76 g) and slightly more carbohydrates (72 g vs 63.97 g), resulting in a calorie level comparable to the norm.
Ingredients
100% Durum Wheat Semolina. Allergens in bold.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Orzo.












