
Product Insights
The Essential Waitrose Buttermilk Pancakes are a ready‑to‑cook mix designed for breakfast and snack occasions. It falls into the PNNS “cereals and bakery” group, carries a Nutri‑Score of D and is classified as NOVA 4, indicating an ultra‑processed product that contains several food‑industry additives. While it supplies 6.8 g of protein and moderate saturated fat, it is relatively high in sugars (13 g) and total fat (10 g) and includes sodium carbonate and disodium diphosphate, which may be concerns for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average pancake mix, this product has higher fat (10 g vs 7.74 g) and sugar (13 g vs 12.23 g), similar energy (276 kcal vs 274.5 kcal) but lower salt (0.7 g vs 31.13 g).
Ingredients
Wheat flour, water, pasteurised free range egg (14%), sugar, sunflower oll, buttermilk (7%), milk powder, raising agents (sodium carbonates, disodium diphosphate)
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Frequently Asked Questions
Everything you need to know about Buttermilk pancakes.




