
Product Insights
Butter Chicken is a ready‑to‑heat one‑dish meal classified under Composite foods and One‑dish meals. It carries a Nutri‑Score of B and falls into NOVA group 4, indicating it is ultra‑processed, with a relatively high fat (8.4 g) and sugar (4.4 g) content but modest salt (0.6 g) and a good protein level (12.2 g). The product contains milk and cashew nuts, so it is unsuitable for people with dairy or nut allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average ready‑meal per 100 g, this Butter Chicken offers more protein (12.2 g vs 7.2 g) and higher fat (8.4 g vs 5.9 g), while its salt (0.6 g) and calories (145 kcal) are below typical values, but its sugars (4.4 g) exceed the category mean.
Ingredients
Diced chicken breast (41%), half fat cream (milk), onion, tomato paste, low fat natural yogurt (milk), unsalted butter (milk) (4%), rapeseed oil, honey, garlic purée, ginger purée, ground cashew nuts, paprika, salt, chopped coriander, ground coriander, cumin, cornflour, ground fenugreek leaf, green chilli, cardamom, turmeric, cinnamon, chilli powder, colour (paprika extract), mace, ground ginger, white pepper, clove, ground bay leaf, nutmeg
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Frequently Asked Questions
Everything you need to know about Butter Chicken.






