
Product Insights
Celebration is a chocolate‑covered biscuit that falls under the Sugary snacks category of biscuits and cakes. It carries a Nutri‑Score of D and is classified as NOVA 4, indicating an ultra‑processed product with high levels of fat (24 g), saturated fat (14 g) and moderate salt (0.42 g) per 100 g, while also providing a notable amount of fiber (55 g). The biscuit contains several allergens, including milk, peanuts, gluten, eggs and soy, and incorporates multiple additives such as emulsifiers (E322, E471), raising agents (E500, E341, E501) and glycerol as a humectant.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical biscuits, Celebration contains less sugar and salt but more fat, saturated fat and calories per 100 g.
Ingredients
sugar, glucose syrup, skimmed milk powder, cocoa butter, cocoa mass, palm fat, whey permeate (milk), milk fat, peanuts, desiccated coconut, wheat flour, sunflower oil, emulsifiers (soya lecithin, E471), barley malt extract, salt, fat-reduced cocoa powder, humectant (glycerol), egg white powder, raising agents (E500, E341, E501), wheat gluten, sweet whey powder (milk), flavouring
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Frequently Asked Questions
Everything you need to know about Celebration.





