Why is Eis, Snickers classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The bar combines multiple refined ingredients such as glucose syrup, added sugars, palm fat, emulsifiers (E471 and soy lecithin) and stabilizers (E401, E407, E412), which are characteristic of ultra‑processed foods and place it in the NOVA 4 group.

How does the high sugar and saturated fat content in Eis, Snickers affect a diabetic or hypertensive diet?

With 27.3 g of sugar and 11.6 g of saturated fat per 100 g, the product can cause rapid blood‑glucose spikes and raise LDL cholesterol, which may exacerbate diabetes management and increase blood‑pressure risks, so it should be consumed only occasionally by those with such conditions.

Is the peanut content in Eis, Snickers a concern for people with nut allergies, and how is it labeled?

Yes, the bar contains peanuts and clearly lists them as an allergen; the ingredient list highlights peanuts in bold and the product carries allergen tags for peanuts, nuts, milk and soy, ensuring it is identified for allergy‑sensitive consumers.

SNICKERS • 150g

Eis, Snickers

Sugary Snacks

Product Insights

Eis, Snickers is a Snickers‑flavored ice cream bar that belongs to the milk and dairy family, specifically the ice cream category. It carries a Nutri‑Score of E and is classified as NOVA 4 ultra‑processed, with notably high sugar (27.3 g) and fat (22.7 g) per 100 g, though its salt content is low at 0.26 g. The bar contains allergens such as milk, peanuts, soy and nuts, and includes additives like emulsifier E471, soy lecithin and stabilizers E401, E407, E412, making it an indulgent treat rather than a nutritious option.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal342 kcal

Fat20 g

Saturated Fat10 g

Carbohydrates33 g

Sugars24 g

Comparative Analysis

Compared with average frozen desserts, this Snickers ice cream bar provides about 28% more sugar and 96% more fat per 100 g, while its salt level is roughly one‑quarter of the typical amount.

Ingredients

Magermilch (15%), Glukosesirup, Zucker, Sahne (13%), Erdnüsse, Palmfett, gezuckerte Kondensmagermilch, Wasser, Kokosfett, Kakaomasse, Magermilchpulver, Butterreinfett, Milchzucker, Molkepermeat, Milchzucker, Emulgatoren (Sojalecithin, E471), fettarmes Kakaopulver, Stabilisatoren (E412, E407, E401), Salz, Vanilleextrakt, natürliches Aroma.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.