
Product Insights
This frozen chocolate-coated ice-cream bar belongs to the Milk and dairy products group (ice-cream) and is sold in individual plastic bags inside a cardboard box. It carries a Nutri-Score of D (score 18) and is classified in NOVA group 4, indicating an ultra-processed product, with 25 g of sugar, 8.3 g of saturated fat and only 0.17 g of salt per 100 g. The bar contains no artificial flavors or colorings and bears the Point Vert label, but it includes milk, soy and gluten allergens, palm-derived fat, and its individual plastic packaging is only partially recyclable.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical ice-cream snack, this bar provides more sugar (25 g vs 21.35 g), slightly higher saturated fat (8.3 g vs 7.43 g), far less salt (0.17 g vs 1.16 g) and a marginally higher energy content (~266 kcal vs 230 kcal).
Ingredients
Sucre, sirop de glucose, _lait_ écrémé (15%), crème légère (_lait_)/crème (_lait_), eau, _lait_ écrémé concentré sucré, matière grasse de noix de coco, beurre de cacao, pâte de cacao, matière grasse de palme, _lait_ écrémé en poudre, extrait de malt d'_orge_, _lactose_, matière grasse du _lait_, petit-_lait_ en poudre, cacao maigre, émulsifiants (lécithine de _soja_, E471, E477), stabilisants (E407, E410, E412), sel, extrait naturel de vanille, arôme naturel (_lait_).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mars glacé.










