
Product Insights
Heinz VEGETABLE SOUP is a 400 g canned, plant‑based soup that combines tomatoes, carrots, potatoes, pasta tubes, peas and other vegetables. It provides 47 kcal per 100 g, low fat (0.8 g), low sugars (3.2 g) and moderate salt (0.6 g), earning a Nutri‑Score of B while being classified as NOVA 4, an ultra‑processed product. The formulation contains no artificial preservatives or colours, includes wheat flour (gluten) and added sugar, making it unsuitable for gluten‑free diets but otherwise low‑calorie and nutrient‑balanced.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average canned vegetable soups, this product contains less sugar, fat, saturated fat and salt while delivering similar calorie levels.
Ingredients
Water, Tomatoes (24%), Carrots (11%), Potatoes, Pasta Tubes (Water, Durum Wheat Semolina), Peas (3%), Onions, Swede, Modified Cornflour, Sugar, Haricot Beans, Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin), Cornflour, Salt, Yeast Extracts, Herb Extracts, Flavouring. Vegetables: 13%
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Frequently Asked Questions
Everything you need to know about Vegetable Soup.









