
Product Insights
Tomato & Basil Soup is a plant‑based vegetable soup (PNNS group: Fruits and vegetables) marketed as vegan and low‑fat. It carries a Nutri‑Score of B and is classified in NOVA group 3, offering low calories (45 kcal), low fat (2.2 g) and low salt (0.44 g) per 100 g, but provides modest protein (1.7 g), low fiber (0.8 g) and a slightly higher sugar content (4.1 g) than typical soups. Overall the soup is a light, vegan option with a favorable fat and salt profile, though it is not a high‑protein or high‑fiber choice.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average ready‑to‑eat soup, this Tomato & Basil Soup contains less fat (2.2 g vs 2.65 g), less salt (0.44 g vs 1.72 g), but slightly more sugar (4.1 g vs 3.73 g) per 100 g.
Ingredients
Tomatoes (35%), Water, Concentrated Tomato Juice, Onions, Tomato Paste, Garlic Puree, Basil, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Rapeseed Oil, Cornflour, Salt, Sugar, Black Pepper.
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Frequently Asked Questions
Everything you need to know about Tomato & Basil Soup.










