Co-Op • 300 ml
Co Op Double Cream
Product Insights
Co Op Double Cream is a dairy product classified in the milk and dairy family, presenting 51 g of fat and 31 g of saturated fat per 100 g, a Nutri‑Score of D and a NOVA rating of 1, indicating minimal processing. While it offers a creamy texture and contains low levels of sugar (1.6 g) and salt (0.05 g), its very high saturated‑fat content and calorie density (≈467 kcal per 100 g) reduce its overall nutritional quality. It is ideal for adding richness to sauces and desserts, but should be enjoyed sparingly, particularly by individuals monitoring heart‑healthy fat intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with typical cream products, this double cream contains about 51 g fat and 31 g saturated fat per 100 g, roughly eight times the average fat and eight times the saturated fat of the category, while its sugar (1.6 g) and salt (0.05 g) are well below the category averages of 7.46 g and 1.03 g respectively.
Ingredients
Double cream
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Frequently Asked Questions
Everything you need to know about Co Op Double Cream.
