
Product Insights
Double cream, sold by Marks & Spencer, is a pasteurised dairy product belonging to the milk and dairy foods family. It delivers 47.5 g of fat (including 29.7 g saturated fat) and 445 kcal per 100 ml, while containing only 2.6 g sugars and 0.1 g salt, resulting in a Nutri‑Score of D. Although it contains no added sugars or additives and achieves an Eco‑Score of B, its very high saturated‑fat content makes it a calorie‑dense option that should be used sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average cream category, Double cream contains about eight times more fat (47.5 g vs 5.97 g) and almost ten times more saturated fat (29.7 g vs 3.71 g), while its sugar (2.6 g) and salt (0.1 g) levels are well below the category averages, leading to a much higher energy value of 445 kcal versus 113 kcal per 100 g.
Ingredients
pasteurised double cream SERVING Whipping Pouring Spooning & Cooking
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Frequently Asked Questions
Everything you need to know about Double cream.










