
Product Insights
Organic Soy Sauce is a 250 ml glass bottle of vegan, EU‑organic condiment produced in Japan and marketed by Kikkoman and Haugen‑Gruppen. Nutritionally it delivers 89 kcal per 100 g, 11 g of protein, 3.7 g of fat (mostly unsaturated), very low sugar at 1.9 g, but a very high salt level of 16.6 g, placing it in NOVA group 3 for processed foods. As part of the PNNS groups “Fat and sauces” and “Dressings and sauces”, it is suitable for vegan diets yet its salt content makes it unsuitable for low‑sodium dietary regimes.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average sauces, this soy sauce provides far less sugar, fat and calories but contains dramatically more salt.
Ingredients
Wasser, Bio Sojabohnen, Bio Weizen, Speisesalz.
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Frequently Asked Questions
Everything you need to know about Organic Soy Sauce.










